16May

Pazham Pori: Heart of Kerala Evenings

  Pazham Pori is one of Kerala’s most popular tea-time snacks, made by coating ripe Nendran bananas in a light batter and deep-frying them until golden and crisp. A familiar…
16May

Karimeen Pollichathu: The Remarkable Dish

  Karimeen Pollichathu is one of Kerala’s most iconic seafood dishes, known for its spicy masala, tender pearl spot fish, and distinctive banana-leaf preparation. Closely connected with the backwaters of…